Crock Pot Tuna Noodle Casserole

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Crock Pot Tuna Noodle Casserole
by Michelle Jones

1 can of tuna fish, packed in water, drained

1 can cream of mushroom soup

16 oz. pasta of your choice

2 c. water, more or less as needed

salt and pepper to taste

Place ingredients in crock pot and cook on slow until noodles are soft, about 4 hours. You can also add chopped onions and substitute the Healthy Request soup for a *healthier* version.

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While we have been on a long break, our founder and editor, Michelle Jones, continues to work full-time at our family budgeting site covering many of the same family topics we originally featured in the online Blessings for Life magazine and is busier than ever. We have kept most of our inspirational articles, poems and stories archived here on site for your convenience. Please look for our frugal recipes, holiday crafts, household and organizing tips, and all of our family budgeting and money-saving articles in our free monthly ezine, Living a Better Life, available at BetterBudgeting.com...